Adam's Peak Ceylon Black Tea

A black tea leaf from the high mountains, more precisely from the Labookelie gardens in the Nurawa Eliya region. A delicious tea that evokes the sweep of the gardens that stretch beneath the mountain peaks of Samanalakande.

This tea is ideal for afternoon snacks or as a late morning refreshment.

This is a medium-bodied Ceylon tea that goes perfectly with milk and sugar.

Recommended brewing time: 3 to 4 minutes.
Recommended infusion temperature: 90°.